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Monthly Archives: August 2024
May Mus
Today’s recipe is short, from the collection of Philippine Welser. 150 If you want to make a May Mus Take 3 fierdung (quarters) of almonds and pound them well, and add a pound of May butter, a fierdung of sugar, … Continue reading
Blessings for Legumes
Continuing the series of excerpts from the Benedictiones ad Mensas by Ekkehart IV of St. Gall, we have come to legumes: 162 Christ, may your divine power season every legume with the cross Christe tuum numen cruce condiat omne legumen … Continue reading
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Cold Mus
Another set of recipes from the Mus section of Philippine Welser’s recipe collection: 146 If you want to make a cold muß of almonds Take out thick almond milk and boil it until it thickens. Soften the crumb of a … Continue reading
Almond Dishes
I am back from my trip and here is the opening of the next chapter in Philippine Welser’s recipe collection: 142 Hereafter follow the muß dishes. First, when you want to make an almond muß Take a seydlin of cream … Continue reading
Birthday Cake and Pizza
Well, not really. But yes, it is my birthday, and I decided to celebrate it by another stab at reviving the venerable tradition of illusion foods. This had been in the works since the burgers we made in February, and … Continue reading
Chicken in a White Sauce
Just a quick recipe today; My son went to bed late and I long to join a most excellent conversation later. From the collection of Philippine Welser: 141 If you want to cook a chicken or other meat in a … Continue reading