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Tag Archives: Katharina Prato
Experiment: Wafer Fritters
Another recipe I experimented with Saturday, this one is from the Kuchenmaistrey of c. 1490: 1. lvi. Item fritters of wafers (oblaten) make thus: Take figs and raisins, boil them, and chop them small. Season it with spices and saffron, … Continue reading
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Tagged 15th century, experiment, Katharina Prato, kuchenmaistrey, parallel
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