Tag Archives: Konrad von Megenberg

Brewing in the Fourteenth Century

Posted on 5 July 2025 by carlton_bach

Further in what I hope will be occasional translations from Konrad von Megenberg’s Yconomia, the chapter on the brewer: The thirty-seventh chapter of the brewer (praxator) The brewer of beer (praxator) is so named after the Greek word praxis which … Continue reading →

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How to be a fourteenth-century cook

Posted on 9 June 2025 by carlton_bach

I have not had much time over the past fewdays, and with whast time there was, I allowed myself to be sidetracked. As a result, there is again no recipe from Staindl’s cookbook, but instead a brief excerpt from Konrad … Continue reading →

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