Tag Archives: leavening

Variations on a fritter from the Kuchenmaistrey

Posted on 12 December 2021 by carlton_bach

These are so tempting… playing with food. 3. xxii. Item in another way that is called flappy fritters (lappenküchlein) without parsley and wine. Make a stiff dough with eggs and wine, the third part is milk. Draw it out on … Continue reading →

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