-
Recent Posts
Recent Comments
- MaryAnne Bues Bartlett on Food Colour Recipes from the Innsbruck MS
- Daniel Myers on Hemp Milk Cooking
- carlton_bach on Onion Puree from the Innsbruck MS
- Anton Wijk on Onion Puree from the Innsbruck MS
- David Friedman on Peasant Food Experiments: Coler’s Cabbage Cake
Archives
Categories
Meta
Tag Archives: opusculum de saporibus
Bitter orange sauce from the Kuchenmaistrey
Novelty, exotic and expensive. 3. xiii. A sauce of bitter oranges (bamerantzen), those are small Italian sour apples. You press them out by themselves and they produce a good sour wine of fine taste. You add nothing but cinnamon flower … Continue reading
Posted in Uncategorised
Tagged 15th century, kuchenmaistrey, opusculum de saporibus, parallel
Leave a comment