Tag Archives: gilding

Gilded fritters from the Kuchenmaistrey

More decadence 3. xi. If you would make brown patties well fried that look as though they are gilded. You shall take beaten gold ground well on a stone with water like gold colour or painters’ colour. If you can … Continue reading

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Gilding food from the Kuchenmaistrey

Back to the regular source with some first-order decadence. 1. xxxii. Here I teach gilding spoon dishes or whatever roast or fried foods that are cold. Make a small (amount of? or weak concentration?) honey water, brush the material with … Continue reading

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